Project Description

Healthier Scones

Healthier Scones.

A nice snack & also a good pre exercise snack
  • 1 large tub of natural yoghurt.
  • 2 tubs (use the empty yoghurt tub) porridge oats.
  • A small handful of dried fruit, I used raisins and dried blueberries, but sultanas would work well too.
  • 1 tsp baking powder
  • 3/4 tsp bread soda sieved
  • 3/4 tsp cinnamon
  • 1 egg
  1. Put the yoghurt into a large bowl, measure out the oats & add into the bowl.
  2. Add everything else except your dried fruit.
  3. Mix well then add in the fruit and gently mix again.
  4. Use your hands to shape the scones into 12.
  5. Place on a sheet of greaseproof paper on a flat tray.
  6. Bake for approx. 20 mins at 180 C.
  7. When cool cut in half and add some no added sugar jam. Enjoy!